Out of stock
A rich dish of braised pig trotters sliced to a perfect mouthful, each cut is soft, shiny and glazed with a succulent house sauce. Tender that the meat falls off the bone, pair it with some crunchy lettuce leaves for a flavour bomb.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Save my name, email, and website in this browser for the next time I comment.